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Saturday, February 26th, 2005
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Re: Foods you love and hate
I am going to go on a little exotic meat shopping spree soon. Horse, Bison,wild boar, deer or moose meat are all on my list. I would also love to try an Ostrich egg.
 I have tried horse and boar as a child, but can't really recall the taste. Any suggestion as to which cut and also any recipes would be appreciated. 
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Sunday, February 27th, 2005
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Re: Foods you love and hate
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Yeah, it does  Although I've been told it tastes a lot better than it looks At the moment I'm eating - smoked Danish ham, Welsh Taw Valley mature cheddar cheese and crisp lettuce with mayonnaise & pickle on malted wholegrain bread. See, we can eat healthy when we try
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The traditions of the Irish people are the oldest of any race in Europe north and west of the Alps, and they themselves are the longest settled on their own soil - Edmund Curtis (A History of Ireland: From Earliest Times to 1922) The Irish are one of the most ancient nations that I know of at this end of the world, and are from as mighty a race as the world ever brought forth. For it is certain that Ireland hath had the use of letters very anciently and long before England; that they had letters anciently is nothing doubtful, for the Saxons of England are said to have their letters and learning, and learned men, from the Irish. - Edmund Spenser (writer, and British Government Official in Ireland, AD 1596). The renaissance began in Ireland seven hundred years before it was known in Italy. And Armagh, the ecclesiastical capital of Ireland, was at one time the metropolis of civilisation. - Arsene Darmesteter, Professor of Old French and Literature Ireland can indeed lay claim to a great past; she can not only boast of having been the birthplace and abode of high culture in the fifth and sixth centuries . . . but also of having made strenous efforts in the seventh and up to the tenth century to spread her learning among the German and Romance peoples, thus forming the actual fountain of our present continental civilisation. - Heinrich Zimmer, Professor of Celtic and Sanskrit, Member of the Prussian Academy of Sciences
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Sunday, February 27th, 2005
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Re: Foods you love and hate
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Ostrich is like roast beef. I also tried Crocodile at an Australian restaurant. Tasted just like Chicken....except for the texture 
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The traditions of the Irish people are the oldest of any race in Europe north and west of the Alps, and they themselves are the longest settled on their own soil - Edmund Curtis (A History of Ireland: From Earliest Times to 1922) The Irish are one of the most ancient nations that I know of at this end of the world, and are from as mighty a race as the world ever brought forth. For it is certain that Ireland hath had the use of letters very anciently and long before England; that they had letters anciently is nothing doubtful, for the Saxons of England are said to have their letters and learning, and learned men, from the Irish. - Edmund Spenser (writer, and British Government Official in Ireland, AD 1596). The renaissance began in Ireland seven hundred years before it was known in Italy. And Armagh, the ecclesiastical capital of Ireland, was at one time the metropolis of civilisation. - Arsene Darmesteter, Professor of Old French and Literature Ireland can indeed lay claim to a great past; she can not only boast of having been the birthplace and abode of high culture in the fifth and sixth centuries . . . but also of having made strenous efforts in the seventh and up to the tenth century to spread her learning among the German and Romance peoples, thus forming the actual fountain of our present continental civilisation. - Heinrich Zimmer, Professor of Celtic and Sanskrit, Member of the Prussian Academy of Sciences
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Sunday, February 27th, 2005
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Re: Foods you love and hate
Today, for the first time in my life, I ate a full meal at an Italian restaurant. ("Sardo", i.e. with Sardinian specialities.). That includes antipasto (we ordered "tipico"), primo (gnocchi e ravioli, in this case), and secondo (wild boar); and dolce also.
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Sunday, March 6th, 2005
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Re: Foods you love and hate
I like chinese food if it is not too sophisticated and idiotically exotic and prefer it over pizza and spaghetti (no offence). Also i like good ol' greasy unhealthy bulgarian braise cooked all day long, lukanka and guevetche (you wont find that in your dictionary). Professional serbian skara is also a good alternative.
Needless to say I'm not keen on eating plastics and pasteboard (i.e Mcdonalds). It is simply not tasty.
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Friday, March 11th, 2005
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Re: Foods you love and hate
Anchovies, churizzo and eggs, sushi, and Made Rite Hamburgers. Food I hate: hohos, twinkies, stoner food, and Polish food.
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Friday, March 11th, 2005
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Re: Foods you love and hate
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Erm, of all of this you mentioned I ate horse meat, and I really like it.
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Friday, March 11th, 2005
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Friday, March 11th, 2005
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Re: Foods you love and hate
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 I've never heard of the category 'stoner food' before. Would this be the stuff one gets the munchies for?? Hahaha...
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Saturday, March 12th, 2005
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Saturday, March 12th, 2005
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Sunday, March 27th, 2005
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Sunday, March 27th, 2005
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Re: Foods you love and hate
I love game and seafood, but hate most foods made of vegetables only.
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Magna Europa est patria nostra STOP GATS! STOP LIBERALISM!
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Sunday, March 27th, 2005
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Re: Foods you love and hate
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Fair. It is the bechamel and the cheese that are nice there.
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'Dardanidae duri, quae uos a stirpe parentum prima tulit tellus, eadem uos ubere laeto
accipiet reduces. Antiquam exquirite matrem: hic domus Aeneae cunctis dominabitur oris, et nati natorum, et qui nascentur ab illis.'  We can easily forgive a child who is afraid of the dark; the real tragedy of life is when men are afraid of the light. --Plato--
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Friday, April 1st, 2005
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Re: Foods you love and hate
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