Quote:
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Originally Posted by Erasmus
Pulpo a la gallega  :

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I wish I could have pulpo (octopoos) everyday, but I'm jut a poor student

. It's already quite expensive in Galicia, so imagine in Madrid.
Quote:
Originally Posted by Susi
I don't know why but that looks adorable.  I want some!
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That's exquisit. You must try Galician food, it's not very ellaborated, but the "raw material" is insurpasable.