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Originally Posted by Tiago
There is meant to be a famous restaurant in Paris which serves dishes made solely and wholly from the pig using all cuts and brains. I have often wanted to visit but have never had the opportunity. Does anyone know this place?
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Maybe this one : Au pied de cochon
http://www.pieddecochon.com/
From what I've been told lately, restaurants are expansives, so the prices seem in the range.