Re: Foods you love and hate
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Originally Posted by bocian
I am going to go on a little exotic meat shopping spree soon. Horse, Bison,wild boar, deer or moose meat are all on my list. I would also love to try an Ostrich egg.
I have tried horse and boar as a child, but can't really recall the taste.
Any suggestion as to which cut and also any recipes would be appreciated.
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Bison and Venison are really nice, definitely recommended.
Ostrich is like roast beef.
I also tried Crocodile at an Australian restaurant. Tasted just like Chicken....except for the texture 
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