[Monolith]

My favorite:

This native twice-distilled plum brandy, the best known brandy from these parts, is made from plums in the Lika area. It is carefully prepared according to old recipes, and is left to age for one year. This is one of the best quality plum brandies on the market. Due to the small quantities produced (this is still a trial series), it is available only in 0.5L bottles. Serve chilled!